It's always fun to try out new recipes, but it can be hard to decide what to make on the spot. Here are a few questions you might ask yourself to help narrow down your options:

What ingredients do you have on hand? You might be surprised at how many tasty dishes you can make with just a few staples from your pantry and fridge. For example, you could make a simple pasta with canned tomatoes and a few veggies, or a stir-fry with rice and frozen vegetables.

What kind of meal are you in the mood for? Do you want something light and refreshing, like a salad or a soup? Or are you craving something more hearty and satisfying, like a casserole or a pasta dish?

How much time do you have to cook? If you're short on time, you might want to go for a quicker recipe like a stir-fry or a one-pot meal. On the other hand, if you have a bit more time to spend in the kitchen, you might want to try something more involved like a roast or a casserole.

I hope these suggestions help you decide what to make today! Let me know if you have any other questions.