Savor the simplicity of a classic Caprese salad, where juicy tomatoes, creamy mozzarella, and fragrant basil leaves unite in perfect harmony. Drizzled with a sweet and tangy balsamic glaze, this vibrant salad is a feast for the senses.
Ingredients:
- 4 ripe tomatoes, sliced
- 8 ounces fresh mozzarella cheese, sliced
- 1 cup fresh basil leaves
- 2 tablespoons balsamic glaze
- 2 tablespoons extra virgin olive oil
- Salt and pepper to taste
Instructions:
- Arrange the tomato slices and mozzarella slices on a platter, alternating between them.
- Place the fresh basil leaves on top of the tomato and mozzarella slices.
- Drizzle the balsamic glaze and extra virgin olive oil over the salad.
- Sprinkle with salt and pepper to taste.
- Serve immediately as a refreshing and light appetizer or side dish.
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